Favourite drinks (0) Stouts & Porters (1270)
Stout and porter are dark beers, and more specifically ales, made using roasted malt or barley, hops, water, and ale (top fermenting) yeast. Stouts were traditionally the generic term for the strongest or stoutest beers, typically 7% or 8%, produced by a brewery.
There are a number of variations including Baltic porter, dry stout, and Imperial stout. The name Porter was first used in 1721 to describe a dark beer popular with street and river porters of London that had been made with roasted malts. This same beer later also became known as stout, though the word stout had been used as early as 1677. The history and development of stout and porter are intertwined.
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Vale Black Beauty Porter
 United Kingdom - Rated:
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Added on Feb 24, 2010 Cask Regular. Also available bottle conditioned. A wholesome Porter, impressive roast malt flavours dominate. Ingredients: Maris Otter pale malt, roasted barley. Fuggles and Goldings hops.
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Valhalla Sjolmet Stout
United Kingdom - Rated:
0/5 - 0 votes
Added on Feb 24, 2010 Cask Status uncertain. Also available bottle conditioned Sjolmet Stout: The Sjolmet was a breed of Shetland cattle that had a strong dark body and light coloured head. The breed has died out, but the name lives on in the latest ale to be launched by Valhalla, a full bodied stout (with a strong dark ...
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Valley Brew Black Cat Stout
 United States - Rated:
0/5 - 0 votes
Added on Feb 24, 2010 Black Cat Stout is our version of a Foreign Extra Stout. Rich and chewy with hints of chocolate and licorice. The recipe contains Oatmeal, Chocolate Wheat, Carafa, Roast Barley and other flavorful malts leading to a smooth balanced stout. Whole Star Anise a=is added to the hopback giving the beer ...
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Valley Brew Russian Imperial Stout
United States - Rated:
0/5 - 0 votes
Added on Feb 24, 2010 Russian Imperial Stout: Imperial Stouts derive their name from the Imperial court of Katherine the Great who commissioned this beer style to be brewed by Thrales brewery in London, England for export to Russia. Our Imperial Stout lives up to that, and then some with copious amounts of dark roaste...
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Van Den Bossche Buffalo Belgian Stout
 Belgium - Rated:
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Added on Feb 24, 2010 Top fermented beer. Refermented in the bottle.
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Vestfyen Stout
 Denmark - Rated:
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Added on Feb 24, 2010 This Stout is mild, pleasant, and at the same time unique because of the addition of four different malt sorts, that at the same time gives it its dark color. The ale yeast adds the fruity flavors, that is accentuated by the fine American hops, that gives this beer a fresh bitterness.
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Vestfyen Willemoes Stout
Denmark - Rated:
0/5 - 0 votes
Added on Feb 24, 2010 Brewed on pilsnermalt and specialmalt. A full top fermented beer with flavour of caramel and a nice bitter aftertaste.
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Viborg Imperial Stout
Denmark - Rated:
0/5 - 0 votes
Added on Feb 24, 2010 Viborg Imperial Stout brewed in the English style like those that were originally exported to the Russian market. The stout we brew here at Viborg bryghus is black, full. We use round handed amounts of peat smoked malt and English licorice. The full flavor and the high alcohol make this a beer for ...
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Victory Baltic Thunder
United States - Rated:
0/5 - 0 votes
Added on Feb 24, 2010 by Victory Brewing Company While Heavyweight Brewing deserves credit for introducing the Baltic porter style to many craft beer fans, this beer from Victory represents an all new recipe fashioned on the experience of Toms original intense brew. One noteworthy difference is the higher alcohol by volume of Baltic Thunder, 8.5% ...
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Victory Donnybrook Stout
United States - Rated:
0/5 - 0 votes
Added on Feb 24, 2010 by Victory Brewing Company The tastiest dark brew since the rollicking days of the infamous Donnybrook Fair, Donnybrook Stout offers unparalleled refreshment for an ale so deep in flavor and intrigue. Fresh, whole flower British and Slovenian hops provide the proper, earthy hint of the auld sod while deep roasted barley and l...
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