Hybrid (1047)
Hybrid or mixed style beers use modern techniques and materials instead of, or in addition to, traditional aspects of brewing. Hybrid beers are those that don’t fit neatly into either the ale or lager category. There are relatively few examples of them. The difference usually lies in the unique technique used to brew them. California common, for instance, is brewed with a lager or bottom fermenting yeast but it is fermented at an unusually high temperature for lagers. Hybrids are typically dry like lagers but retain malty flavours.
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References
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Facers Smoked Ale
0/5 - 0 votes
Added on Feb 24, 2010 Cask Status uncertain.
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Falcon Beer 2.8%
0/5 - 0 votes
Added on Feb 24, 2010 Only brewed from assorted raw material, and absolutely clean water.
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Falcons Julmumma
0/5 - 0 votes
Added on Feb 24, 2010 Flavoured with Christmas spices.
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Falsbourg Sans Alcool
0/5 - 0 votes
Added on Feb 24, 2010 Pur Malt. Less than 1% alcohol. Brewed for Scamark.
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Farny Hefe-Weizen Leicht
0/5 - 0 votes
Added on Feb 24, 2010 Yeast wheat with only 3.2 % ABV. Schankbier, unfiltered, unpasteurized, with fine top fermenting yeast, Bottle-conditioned. 100 ml contains on the average:Calorific value 110 kJ/ 26 kcal protein 0.37 g of coal hydrates 1.53 g fat 0.00 g
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Farsons Traditional Shandy
0/5 - 0 votes
Added on Feb 24, 2010 Ideal for people who do not enjoy the bitterness of beer, Farsons Traditional Shandy is a mix of ale-based beer and lemonade - and with an alcohol level of 2.2%, it is also a very refreshing beverage.
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Fink Bräu Pils 2.8%
0/5 - 0 votes
Added on Feb 24, 2010 Brewed in Germany for LIDL Stiftung & Co.
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Finkbräu Alkoholfrei
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Added on Feb 24, 2010 7° Brewed for LIDL. Also known as Finkbräu Sin Alcohol.
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Fischer Reserve Ambrée
0/5 - 0 votes
Added on Feb 24, 2010 Note: The name was changed in March 2007 from Doreleï to Fischer Reserve Ambrée.
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Flat Earth Element 115
0/5 - 0 votes
Added on Feb 24, 2010 UFO experts claim that this element combined with another element make UFOs fly. A true American style beer made with lager yeast fermented at warmer ale temperatures gives this beer a slight fruity character yet remains crisp and refreshing. What kind of beer is it? It depends on whom you ask. Some...
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